The unique concept combines winemaking with art and gastronomy. In the Elesko Restaurant & Wine bar, you can taste the most homely "ordinary" dishes of extraordinary quality. Through the glass corridor you can see and get to know the entire process of wine production, and in the Zoya museum you will find regularly changing exhibitions that are focused on the presentation of Slovak and foreign art after the second half of the 20th century. Since 2009, the Elesko winery has been producing quality premium wines exclusively from its own grape harvest. In one of the most modern wine parks in Central Europe, they combine traditional production methods with the most modern technologies. Currently, Elesko owns and manages 130 hectares of new vineyards in the Lesser Carpathian region alone and offers balanced production without quality fluctuations every year. Elesko is also known for trying to achieve harmony with the soil, vegetation and animal species. The wines from this production are elegant and clearly belong to the best that you can serve with dishes of high gastronomy.
You can find private accommodation in five above-standard furnished double rooms right in the winery complex. The accommodation surrounded by vineyards includes a common living room with a fireplace and a terrace with a barbecue.
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